Saladmaster Titanium 316 Popular Q&A

Q: What are the differences and characteristics of titanium and 316l...
A: Titanium is stronger, more scratch-resistant and lighter than stainless steel. Both will take on a dull silver colour over time. Both are good for jewelry, it's... Read More »

Q: How do you get rid of the burn marks on your titanium salad-maste...
A: The heat has oxidized the metal. The only way to remove it is either to chemically wash it (and you almost certainly don't have the right chemicals at home) or ... Read More »

Q: Is a 316Ti titanium stainless steel frying pan safe?
A: 316ti is made from the same steel used in medical procedures. It is the safest metal to use for cooking. Read More »

Q: Is 316ti titanium stainless steel frying pans safe?
A: 316ti is made from the same steel used in medical procedures. It is the safest metal to use for cooking. Read More »

Q: Where to Buy Saladmaster 316ti Cookware
A: Saladmaster makes cookware designed for waterless cooking. Their line of pots, pans, and cooking accessories is sold via home distributors and parties. It is no... Read More »

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